This recipe seems very doable, if you have flour, oil, anything that is vegetable-like in the fridge and a non-stick pan.
And if you’re not a cook, you can still watch the video as this chef-ahjumma is just soooo adorably cute!!!!!

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    I love pajeon. It’s so good. I have made it before and it is pretty easy but I’m still too lazy to do it regularly. Lol

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      wow!! So good to hear!! I haven’t made one yet but would really love to try out the recipe. I’m not a cook but this video seems like it is attainable by a non-cooker like me hahah.
      Not making this regularly is okay. Making it once in a while may increase your crave for it too 🙂

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    I love making pajeon, so easy.

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      I need to get my hands on some flour and vegetables so I can experience making this

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    Yessss! They’re so good! I’e made them with cabbages, onions, string beans even. And some salt. Sometimes I even add some turmeric. So simple and so easy

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      to think of all that can go in to this pancake of deliciousness! I’m so excited!!

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    Maangchi is the cutest!

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