Pigs ear????? Seriously??? Anyone who has eaten this please share your opinion.
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    Flavor isn’t bad. It can be a little chewy depending on how it’s made. In the US it’s often used in tripe.

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      It is used in US too? I’m surprised! Like a lot. Maybe I should try it. s it like eating the chicken skin? I don’t eat pork at all you know.. But I’ve tried it a few times. Or is it like eating just a piece of pork?

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    we eat it too in the phil. The whole pig’s face, chopped and fried, a lot of other spices involved but I’m not really the one doing the cooking. I’m at the eating part

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      I watched black and they were eating the eye too. Have you tried the eye? Please please reply….

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        haven’t eaten an eye yet but i wouldn’t put it past my dad to include it in the recipe, only for it to be finely chopped that we wouldn’t even notice.

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          Okay. So, you do use the eye. I should try these kind of food! How about chicken feet? Sorry for being annoying…

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            no you’re not being annoying at all. We eat chicken feet almost every month, that’s delicious shit right there.
            something like this — http://panlasangpinoy.com/2011/04/26/chicken-feet-adobo/

            It’s often our meal when my dad wants to cook.

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            So sweet! Your dad cooks? Sigh… My dad doesn’t even know how to make a tea! I should definitely try these food! Thanks for the recipe even though I wont be able to try it at home because you can’t find chicken feet in our country.

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